TAM Gourmet
Bastogne Walnut Charcuterie Board
Bastogne Walnut Charcuterie Board
a 40"x13"x1.5 live edge charcuterie board that will be the talk of every event.
Luther Burbank is credited with creating the hybrid variety of walnut when he crossed the Claro walnut, also called the California Black Walnut, with the English walnut.
One of the rarest hardwoods on the planet, Bastogne walnut produces a heart-stopping, stunningly beautiful wood, featuring an incredible display of color and unparalleled figure — both of which often vary from tree to tree.
Regular price
$265.00 USD
Regular price
Sale price
$265.00 USD
Unit price
per
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Charcuterie and Cutting Board Care
Handwash with warm water using a mild detergent
Do not soak boards in water or machine wash.
Dry with a clean soft cloth immediately and let board finish air drying completely.
Apply a liberal coating of Tam Laser Cutting Board Oil over entire surface and let soak in for 2 hours.
Wipe off excess oil and poilish to a shine.